Hibiscus Benefits

Hibiscus has been used for many centuries for leisure and medicinal purposes. It is also used to make products such as extracts, teas, and supplements.

A typical roselle hibiscus flowering plant will reach a height of approximately 5 feet and this plant will grow independently without impacting other plants.

Hibiscus preparations are also used in traditional medicine to treat conditions such as liver problems and high blood pressure. At present, a number of research studies conducted internationally by countries such as Australia have supported these benefits.

One of the most common preparations is hibiscus tea, also known as “sour tea” due to its unique tangy refreshing flavour. One of the most unique characteristics of Roselle Hibiscus tea is its deep natural red colour. Different parts of the plant are also used to make other products such as hibiscus powders, capsules, and liquid extracts and jams.